Question 1

☕ Why choose Air-Motion?

Accepted Answer

In our search for a unique edge in the coffee industry, we explored emerging trends and discovered the power of convection roasting, also known as air-roasting.

Its blend of sophistication and simplicity during the roast delivers exceptionally smooth, well-balanced coffee — every time.

This inspired us to design and build the Air-Motion Coffee Roaster — a roasting system that brings out the best in every bean, using pure hot air for a cleaner, more consistent roast.

Today, it’s setting a new standard in coffee roasting.

Question 2

🔥 How do conduction and convection heat differ in coffee roasting?

Accepted Answer

Conduction heat occurs when two surfaces touch directly, like coffee beans contacting the hot metal drum in traditional roasting. If the drum gets too hot, it can scorch the beans, leading to bitter, ashy, or burnt flavors. Convection, used in air-roasting, circulates hot air around the beans, suspending them in a fluid bed of air. This ensures even heat distribution, avoiding scorching and unlocking cleaner, brighter, and more balanced flavor profiles.

Question 3

👀 Can I see the Air-Motion Roaster in action?

Accepted Answer

Yes! You can.

Watch a guided roast session by Julian Platt

Visit our roastery and experience the machine firsthand — we’d love to host you!

Question 4

🔍 How long is the warranty period?

Accepted Answer

We provide a 2-year warranty on all machine parts. Wear-and-tear items like the element bank or blower fan are easy to replace and available on request.

Question 5

🌱 Is air-roasting suitable for specialty coffee?

Accepted Answer

Absolutely! It’s perfect for showcasing:

• ✨ Complex flavor notes
 • 🍬 Sweetness and brightness
 • ☕ Smooth, balanced profiles

Air-roasting helps highlight what makes your coffee truly special.

Question 6

🍃 How does air-roasting enhance the flavor profile of coffee?

Accepted Answer

Air-roasting provides a cleaner, more uniform roast, highlighting the nuanced flavors of the coffee beans and resulting in a smoother, more balanced cup.

Question 7

🛠️ What maintenance is needed for the Air-Motion Roaster?

Accepted Answer

Our roasters are designed for easy maintenance, featuring self-cleaning mechanisms and accessible components. Empty the chaff collector every few days, wipe down the roast chamber daily. No preheating, no gas lines, no afterburner needed. Extremely low emissions, clean design, and durable construction.

Question 8

📊 What roasting capacities do you offer?

Accepted Answer

We offer three precision-engineered models to suit various business needs:

3kg Model
 • Batch Size: 3kg
 • Hourly Output: ~12kg
 • Daily Output (8h): ~96kg

6kg Model
 • Batch Size: 6kg
 • Hourly Output: ~24kg
 • Daily Output (8h): ~198kg

12kg Model
 • Batch Size: 12kg
 • Hourly Output: ~48kg
 • Daily Output (8h): ~384kg

Each model delivers consistent 12–15 minute roast cycles, full roast control, and high-efficiency air-roasting performance.

Question 9

🌟 Why is air-roasting superior to traditional drum roasting?

Accepted Answer

Air-roasting uses convection heat to suspend beans in hot air, resulting in: 🌬️ Even heat distribution ☕ Smoother, cleaner coffee (no ash or burnt notes) 🌀 Less smoke & chaff buildup ⚡ Immediate heat response for precision control. It's the modern, efficient way to roast coffee.

Question 10

✅ Will I receive training when I buy an Air-Motion Artisan Roaster?

Accepted Answer

Absolutely. At Air-Motion Roasters, we go beyond just manufacturing roasting machines — we provide full support to help you succeed.

This includes:
 • Comprehensive training on how to operate your Air-Motion Artisan Coffee Roaster
 • Guidance on the unique nuances of air-roasting
 • Help sourcing additional equipment for setting up your roastery
 • Financing options tailored to your needs
 • Expert advice on selecting the best green coffee beans for your business

We’re with you every step of the way.

WELCOME